Onions (Allium cepa) are biennial plants, meaning they complete their life cycle over two growing seasons. In the first year, they form bulbs, and in the second year, they produce flowers and seeds. When we grow onions from onions, we’re essentially interrupting this cycle and taking advantage of the plant’s ability to regenerate from its … Read more
Bell peppers belong to the Solanaceae family, which includes other nightshades like tomatoes and eggplants. They are native to Central and South America and have been cultivated for thousands of years. Understanding their biology is crucial for successful cultivation. Nutritional Value Bell peppers are not only delicious but also packed with nutrients. They are an … Read more
Black beans, also known as turtle beans, are a variety of the common bean. They belong to the Fabaceae family, which includes other legumes like peas and lentils. Understanding their biology is crucial for successful cultivation. Nutritional Value and Benefits Black beans are not only delicious but also packed with nutrients. They are an excellent … Read more